There aren't many carbs in these brownies, but they are moist, rich, and taste like chocolate. Avo gives them a creamy texture and healthy fats, and almond flour keeps them low-carb. Great for keto dieters who want to satisfy their sweet tooth! Ingredients: 2 ripe avocados, mashed 1/2 cup unsweetened cocoa powder 1/2 cup almond flour 1/2 cup erythritol or stevia or preferred keto-friendly sweetener 2 eggs 1 tsp vanilla extract 1/2 tsp baking powder 1/4 tsp salt 1/4 cup sugar-free chocolate chips optional Instructions: Preheat oven to 350F 175C Grease an 8x8 inch baking pan In a mixing bowl, combine mashed avocados, cocoa powder, almond flour, sweetener, eggs, vanilla extract, baking powder, and salt Mix until smooth Fold in sugar-free chocolate chips if desired Pour the batter into the prepared baking pan and spread it evenly Bake for 25-30 minutes or unt...