Delightfully soft and flavorful sugar cookies with a hint of almond flour, making them a delightful treat for any occasion. Ingredients: 1 cup butter, softened 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 2 cups all-purpose flour cup ground almond flour teaspoon baking soda teaspoon salt Powdered sugar, for dusting Instructions: In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy Beat in the egg and vanilla extract until well combined In a separate bowl, whisk together the all-purpose flour, almond flour, baking soda, and salt Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms Cover the dough with plastic wrap and refrigerate for at least 1 hour Preheat the oven to 350F 175C Line a baking sheet with parchment paper Take small portions of the chilled dough a...