This Easy Shrimp Fried Rice recipe will satisfy your craving for restaurant-quality fried rice in the comfort of your own home. It's quick, delicious, and loaded with flavorful shrimp, veggies, and fluffy rice. Ingredients: 2 cups cooked rice 1/2 lb shrimp, peeled and deveined 2 eggs, beaten 1 cup frozen peas and carrots, thawed 1/2 cup diced onion 2 cloves garlic, minced 2 tablespoons vegetable oil 3 tablespoons soy sauce 1 teaspoon sesame oil Salt and pepper to taste Green onions for garnish optional Instructions: In a big skillet or wok, heat up one tablespoon of vegetable oil on medium-high heat Scramble the beaten eggs until they are fully cooked Take out and place aside Add one more tablespoon of vegetable oil to the same skillet Cook the shrimp until they become opaque and pink Take out and place aside When the garlic and onions are fragran...