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BBQ Bacon Chicken Burgers



These BBQ Bacon Chicken Burgers are a delicious twist on traditional burgers. The ground chicken patty is flavored with barbecue sauce, and it's topped with crispy bacon, cheddar cheese, lettuce, and tomato. Perfect for your next barbecue!

Ingredients:
  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup barbecue sauce
  • 1/4 cup diced onions
  • 1/4 cup diced bell peppers
  • 1/4 cup shredded cheddar cheese
  • 4 hamburger buns
  • 4 slices of bacon
  • Lettuce leaves
  • Tomato slices
  • Salt and pepper to taste

Instructions:

Ground chicken, breadcrumbs, barbecue sauce, diced onions, diced bell peppers, shredded cheddar cheese, salt, and pepper should all be mixed together in a bowl

Mix everything together well

Split the mixture in half and shape each half into a burger patty

Warm up your grill or barbecue over medium-high heat

After cooking the bacon slices until they are golden brown, set them aside

For about 5 to 6 minutes on each side, or until they are cooked all the way through and have grill marks, heat a grill

Just before the burgers are done, put a slice of cheddar cheese on each one and let it melt

On the grill, toast the buns for one minute, or until they get a little brown

Put tomato slices and lettuce leaves on the bottom half of each bun to make the burgers

After adding the extra barbecue sauce and a chicken patty, top it off with a slice of crispy bacon

Add the top half of the buns to the burgers to finish them off

Hot BBQ Bacon Chicken Burgers go well with your favorite sides


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