Heavenly Vegan Popcorn

This recipe for vegan popcorn is very simple to make and tastes great. When you mix nutritional yeast, garlic powder, and spices together, you get a delicious snack that will satisfy your hunger in minutes.

Ingredients:

1/2 cup popcorn kernels
2 tablespoons coconut oil
2 tablespoons nutritional yeast
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
Salt to taste

Instructions:

In a large pot, heat the coconut oil over medium-high heat

Add the popcorn kernels and cover with a lid, leaving a small opening for steam to escape

Shake the pot occasionally to prevent burning and ensure even popping

Once the popping slows down, remove the pot from heat and let it sit for a minute to allow any remaining kernels to pop

In a small bowl, mix together the nutritional yeast, garlic powder, onion powder, paprika, and salt

Pour the popped popcorn into a large bowl and drizzle with the seasoned mixture, tossing gently to coat evenly

Serve immediately and enjoy!

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